Paleo Choc Chip Cookies

Everybody needs a classic chocolate chip cookie recipe in their repertoire. I’m a little ashamed it’s taken me so long to come up with one good enough to share with the world, but (finally) here it is….and this one won’t disappoint!



  • 1/2 cup almond butter, softened
  • 1/4 cup coconut oil
  • 2 teaspoons local honey / maple syrup
  • 2 large eggs
  • 1/2 cup coconut sugar
  • 1/2 teaspoon salt
  • 2 cups almond flour
  • 1/2 cup chocolate chips


  1. Preheat the oven to 350F
  2. Combine all the wet ingredients in a bowl adding the eggs last. You may need to microwave the coconut oil for 15 seconds if it’s clumpy. This will also help it mix with the almond butter.
  3. Combine all the dry ingredients in a large bowl (except the choc chips)
  4. Stir the wet ingredients into the bowl with the dry ingredients
  5. Now add the chocolate chips – this is always Joel’s job!
  6. Scoop the cookie dough into small balls and spread evenly on a cookie sheet. I find it helps to grease hands with a little bit of coconut oil before handling the dough. If you’re using honey it will be sticky!
  7. Bake for about 10 minutes! Smash them down a bit midway through to flatten if needed!
  8. Allow to cool and enjoy!

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